Bashkir cheesemaker bought batch of Ayshir cows
The first batch of 36 Ayshir heifers purchased from Finland arrived at Timur Latypov's farm in the Kushnarenkovsky district. The farm already has 57 Ayshir cows, another 100 will be delivered. In 2021, the farmer plans to launch the production of cheeses, milk from Ayshir cows with a high protein, and fat content is well suited for cheese making.
Timur Latypov presented his investment project to create a robotic farm at the "Investment Hour" session in the government of the republic. To date, the construction of a farm and the installation of a cheese dairy is in progress. The farmer invested 120 million rubles in the construction of a barn, the purchase of Lely milking robots, a milk cooler, automatic drinkers, climate control, and ventilation systems. The farmer also plans to develop agricultural tourism whenever possible. The project was included in the list of priorities and will receive tax incentives, reimbursement of part of the cost of construction, and the purchase of equipment.